Istanbul Cooking Classes are held in a Turkish home by a native home chef in English and/or French.
Lunch is composed of at least six delicious Istanbul & Turkish Cuisine recipes and prepared during the class, then served accompanied by Turkish boutique wines.
Home cooking in a real Turkish home! We teach you how we cook for our families or when we have friends for dinner at our Turkish Culinary School .
The day you spend with us tasting, cooking and sharing food around the table, you become part of the family.
Vegetarian, vegan and gluten free food are not challenging options for us – it’s easy being green and creating exciting Turkish vegetarian,vegan and gluten free recipes at Turkish Flavours.
Our Istanbul Cooking Classes are 2-12 people and open to the public.
If you would like to do a private Istanbul Cooking Class, we can arrange one for an additional fee.
Please contact us at firstname.lastname@example.org for more information.