A true Istanbulite, Berna’s passion for food began in her grandmother’s kitchen.
From an early age, she absorbed the rhythms of seasonal cooking and the importance of honoring fresh, local ingredients. Those early lessons shaped a lifelong curiosity about Istanbul’s evolving food culture.
Berna is constantly exploring — seeking out neighborhood establishments, hidden producers, and lesser-known culinary addresses that reflect the city’s spirit.
Her tours blend tradition with discovery, offering guests an insider’s perspective on Istanbul’s culinary landscape.
